ADPEN Laboratories

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Olive Oil, Milk, Honey Among Food Ingredients Most Vulnerable to Fraud, Says USP Database

April 10, 2012 By Steven Perez

Olive Oil, milk, honey, saffron, orange juice, coffee, and apple juice are the top seven food ingredients subject to economically motivated adulteration, according to a food-fraud database created by the U.S. Pharmacopeial Convention (USP; Rockville, MD).

USP says the database is the first known public database of its kind to compile reports on food fraud and economically motivated adulteration in food. The database also contains records of analytical detection methods used to detect adulterants.
[Read more…]

Filed Under: ALL NEWS, All Services, Analytical Testing News & Updates | ADPEN Laboratories, Food Safety Links Tagged With: adulteration, analysis, Analytical, FDA, food, food safety, Testing

China Still Struggling To Manage Food Safety

April 3, 2012 By Steven Perez

Despite a string of initiatives on food safety promised by Beijing policymakers, China’s latest seafood-safety mess looks worryingly familiar.

Shrimp injected with a translucent glue-like gelatin was initially spotted by a consumer in Tianjin in September 2009, whose blogging on the issue drew little national notice.
[Read more…]

Filed Under: ALL NEWS, All Services, Analytical Testing News & Updates | ADPEN Laboratories, Food Safety Links Tagged With: adulteration, analysis, Analytical, FDA, food, food safety, imported, seafood, shrimp

FDA Won’t Ban BPA in Food Packaging

April 3, 2012 By Steven Perez

FDA has rejected a petition from the Natural Resources Defense Council (NRDC) to ban the use of bisphenol A (BPA) in food packaging, according to Plastics Today.

BPA is used in a variety of food and beverage packaging. In recent years, several countries have banned its use in children’s food packaging. France recently announced that it will ban BPA in all food contact packaging by 2014.
[Read more…]

Filed Under: ALL NEWS, All Services, Analytical Testing News & Updates | ADPEN Laboratories, Food Safety Links Tagged With: analysis, Analytical, beverages, FDA, food, food safety, soft drinks

That’s Fishy: Feds Fight Fraud in Seafood Sizes

March 20, 2012 By Steven Perez

BOSTON—Those plump and tempting scallops behind the fish counter glass might be a lot smaller than they look — a sodium-based compound can bloat scallops well past their actual size. And that pollock fillet isn’t such a good deal if the price includes the layers of ice glazed onto it to keep it fresh.

This “overglazing” rips off consumers, as does so-called “soaking” of scallops, which can also alter the taste of the shellfish. At the International Boston Seafood Show this week, a top federal seafood quality officer announced his agency was increasing efforts to stop these and other types of seafood fraud.
[Read more…]

Filed Under: ALL NEWS, All Services, Analytical Testing News & Updates | ADPEN Laboratories, Food Safety Links Tagged With: analysis, Analytical, FDA, food, food safety, imported, seafood, Testing

‘Be Proactive’ About Food Safety

March 19, 2012 By Steven Perez

“Be proactive” when it comes to dealing with the new Food Safety Modernization Act — that’s the main message that panelists delivered at the final conference of this year’s International Boston Seafood Show.

The Food Safety Modernization Act of 2011 has radically changed the way seafood is sourced, distributed and imported into the United States. With the Panelists at the “Food Safety Compliance Under the New Food Safety Modernization Act of 2001” discussed the implications of the U.S. Food and Drug Administration’s new regulations and real-life ways to best comply with them.

Read more about the panelists’ message of ‘Be proactive’ about food safety at the final conference of the International Boston Seafood Show at SeafoodSource.com

Filed Under: ALL NEWS, All Services, Analytical Testing News & Updates | ADPEN Laboratories, Food Safety Links Tagged With: analysis, Analytical, FDA, food, food safety, imported, seafood, Testing

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ISO/IEC 17025 ACCREDITED

ISO/IEC 17025 is a company level accreditation based on a standard published by the International Organization for Standardization (ISO) titled “General requirements for the competence of testing and calibration laboratories”. ISO/IEC 17025 is a general umbrella term used to refer to the specific standard; the current version of this standard is ISO/IEC 17025:2017. The standard contains two main sections: management requirements (primarily related to the operation and effectiveness of the quality management system within the laboratory) and technical requirements (primarily related to the competence of staff and calibration of equipment). The standard also gives requirements related to quality management such as document control and corrective action. This standard is the basis for accreditation from an accrediting body.

ADPEN has also been inspected by the US-EPA and US-FDA multiple times with no observations.

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ADPEN Laboratories, Inc.
11757 Central Parkway
Jacksonville, FL 32224 USA

Phone: 1.904.645.9169
Fax: (904) 641-8423
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